Welcome
Palm Oil Processing (Pvt) Ltd
We extend a warm welcome to AEN Palm Oil Processing Pvt. Ltd, the epitome of sustainable palm oil production in Sri Lanka, where quality meets innovation. Embark on a journey of health, quality, and sustainability by exploring our website. Here, you'll discover the essence of responsible sourcing, unparalleled quality, and a steadfast commitment to a more eco-conscious world.
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Products
Palm oil, rich in vitamin K and other essential nutrients, offers numerous health benefits. It enhances bone health, aids blood coagulation, supports vision, and promotes hair growth. Additionally, palm oil's moisturizing properties make it ideal for naturally soft skin. In Sri Lanka, palm oil plays a significant role in the edible oil market, and its global presence as a profitable cash crop has positively impacted millions of livelihoods.
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Crude Palm Oil (CPO)
Crude Palm Kernel Oil (CPKO)
Palm Kernel Meal
Palm Extract
Why Palm Oil
Versatility and Nutrient-Rich
Palm oil is renowned for its versatility, serving as a vital ingredient in various industries, from food to cosmetics and biofuels. At the same time, it offers health benefits as a nutrient-rich oil. It contains essential antioxidants like vitamin E (tocopherols and tocotrienols) that protect against free radicals and support overall health.
Balanced Fatty Acids and Cholesterol Maintenance
Palm oil contains a balanced ratio of saturated and unsaturated fatty acids, making it a suitable choice for maintaining healthy cholesterol levels when consumed in moderation. This balance of fats contributes to heart health.
Vitamin A and Nutritional Absorption
Palm oil is a significant dietary source of beta-carotene, a precursor to vitamin A, crucial for vision, immune function, and cell development. Additionally, palm oil aids in the absorption of fat-soluble vitamins A, D, E, and K, promoting overall nutrient uptake.
Economic and Environmental Impact
Palm oil production provides livelihoods for millions and plays a vital role in the economies of palm-growing regions. However, it's essential to choose sustainably sourced palm oil to mitigate environmental concerns related to deforestation and habitat destruction.
Edible Oil
Market In Sri Lanka
The edible oil market in Sri Lanka heavily relies on imports, which around 200,000 metric tons of palm and coconut oil bought in annually to meet the demand of 260,000 metric tons. Although the country produces 30,000 metric tons of each oil type locally, a substantial portion of coconuts is utilized for non-oil products.
This import dependence incurs a significant amount of forex outflow or approximately 180 million USD per annum. In order to address this challenge and to promote sustainable local production so that dependence on imports could be reduced. Therefore, it’s crucial, making it mandatory to promote Sri Lankan palm oil industry, especially considering the economic benefits and availability land area for edible oil production.
Manufacturing
Process
Our premium-quality palm oil is produced using fresh oil palm fruit bunches as the sole raw material. Every step of our process is meticulously designed to maximize oil extraction efficiency while minimizing waste. We process the fruit within 24 hours to prevent oil loss. From fruit separation to sludge removal and purification, we ensure the finest quality, making us the foremost sustainable palm oil producer in Sri Lanka.